凍頂烏龍茶とお茶請け

教室・お茶会

今月の教室でのお勉強は、台湾のお茶の代表格凍頂烏龍茶　それも昔ながらの製法で焙煎した、とてもコクがあり、風味豊かなお茶です。お茶請けには金柑の甘煮、クリームチーズの干しブドウ入りを

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